Simplified cooking without the fuss
Step into Tick Taste 👩🍳! Quick and straightforward dishes everyone at home will love. We've removed all complications: uncomplicated instructions, readily available components, and joy in serving hearty homemade cuisine without emptying your wallet. From creamy shakes to delicate pastries, fluffy egg dishes, crispy potatoes, aromatic stews, and grain specialties... Whether you're using kitchen gadgets or crafting everything manually, Tick Taste makes your flavorful everyday cooking effortless!
Hot Hojicha Latte Aromatic roasted green tea blended with creamy steamed milk for a comforting Japanese beverage.
Iced Hojicha Latte A refreshing Japanese beverage blending roasted green tea with creamy milk, vanilla, and maple sweetness.
Smashed Black-Eyed Peas Creamy, flavorful smashed peas with garlic, lemon, and olive oil. Perfect as a dip, spread, or hearty side dish.
Black-Eyed Pea Jambalaya A flavorful Cajun one-pot with smoked sausage, black-eyed peas, and rice in aromatic spices.
Black-Eyed Pea Grain Bowl Hearty bowls with black-eyed peas, farro, and roasted seasonal vegetables for a nourishing meal.
Black-Eyed Pea Wraps Wholesome black-eyed peas, grains, and fresh vegetables in whole wheat tortillas drizzled with creamy tahini.
Black-Eyed Pea Stuffed Peppers Tender bell peppers stuffed with seasoned black-eyed peas, rice, and vegetables, baked to golden perfection.
Black-Eyed Pea Skillet Dinner Comforting vegetarian skillet with black-eyed peas, potatoes, and spinach simmered in aromatic spices.
Black-Eyed Pea Lettuce Wraps Crisp lettuce wraps with seasoned black-eyed peas, fresh vegetables, and herbs for a protein-packed bite.
Black-Eyed Pea Hash Roasted black-eyed peas with golden potatoes, onions, and bell peppers create this hearty Southern-style breakfast dish.
Harvest Kale Quinoa Bowl Roasted sweet potatoes and fluffy quinoa with massaged kale, pecans, cranberries, blue cheese, and zesty lemon tahini.
Harvest Bowl with Chicken Nourishing bowl with roasted chicken, wild rice, sweet potatoes, kale, apples, and goat cheese.