Cream Soda Spiced Apple Float (Printable)

Cream soda and apple cider combine with vanilla ice cream for a spiced, sweet treat topped with cinnamon.

# Components:

→ Rim

01 - 2 tablespoons granulated sugar
02 - 1/2 teaspoon ground cinnamon
03 - 1 lemon wedge, for rimming glasses

→ Float

04 - 1 cup chilled apple cider
05 - 1/2 teaspoon apple pie spice
06 - 2 scoops vanilla ice cream
07 - 1 cup chilled cream soda
08 - Whipped cream, for topping (optional)
09 - Ground cinnamon, for garnish (optional)
10 - Thin apple slices, for garnish (optional)

# Directions:

01 - In a shallow dish, combine the granulated sugar and ground cinnamon. Lightly moisten the rims of two tall glasses with the lemon wedge. Dip each rim into the cinnamon-sugar mixture to coat evenly.
02 - In a small pitcher or bowl, whisk together the apple cider and apple pie spice until thoroughly combined.
03 - Carefully place one scoop of vanilla ice cream into each prepared glass.
04 - Evenly pour the spiced apple cider over the ice cream in both glasses.
05 - Slowly pour the chilled cream soda into each glass, guiding it gently to maintain the carbonation and prevent overflow.
06 - If desired, top each float with whipped cream, a dusting of ground cinnamon, and a thin apple slice. Serve immediately with a straw and a long spoon.

# Expert Advice:

01 -
  • Ready in just 10 minutes with minimal effort
  • Creates a showstopping presentation with the cinnamon sugar rim
  • Perfect for fall gatherings or as a special after dinner treat
  • Customizable with dairy free alternatives
02 -
  • Makes an impressive presentation with minimal effort
  • Can be prepared partially ahead for quick assembly
  • Contains approximately 270 calories per serving
  • Provides the perfect balance of creamy and fizzy textures
03 -
  • Chill your glasses in the freezer for 15 minutes before rimming them to help the cinnamon sugar adhere better and keep your float colder longer.
  • When adding the cream soda, pour it over the back of a spoon to create more distinct layers and prevent excessive foaming.
  • For an adult version, add a splash of spiced rum or apple brandy before topping with cream soda the warmth of the spirits enhances the spice notes beautifully.
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