Summer Watermelon Cucumber Mint Salad (Printable)

Vibrant cooling salad with juicy watermelon, crisp cucumber, fresh mint, and zesty lime dressing. Ready in 15 minutes.

# Components:

→ Fruits & Vegetables

01 - 4 cups seedless watermelon, cubed
02 - 2 cups cucumber, diced
03 - 1/4 cup red onion, finely sliced
04 - 1/3 cup fresh mint leaves, roughly chopped

→ Dressing

05 - 2 tablespoons fresh lime juice
06 - 1 tablespoon extra virgin olive oil
07 - 1 teaspoon honey or agave syrup
08 - 1/4 teaspoon sea salt
09 - 1/8 teaspoon freshly ground black pepper

# Directions:

01 - In a large bowl, combine watermelon cubes, diced cucumber, sliced red onion, and chopped mint.
02 - In a small bowl or jar, whisk together lime juice, olive oil, honey or agave syrup, salt, and pepper until well blended.
03 - Pour dressing over salad ingredients and gently toss to coat everything evenly.
04 - Serve immediately, or refrigerate for up to 1 hour before serving for maximum refreshment.

# Expert Advice:

01 -
  • Vibrant and Fresh: Combines sweet watermelon with savory cucumber and aromatic mint.
  • Quick and Easy: Ready in just 15 minutes with zero cooking time.
  • Dietary Friendly: Naturally vegan, gluten-free, and dairy-free.
02 -
  • Freshness First: This salad is best enjoyed fresh and may release extra juices if left standing too long.
  • Vegan Sweetener: If using honey, the dish is not strictly vegan; use agave syrup for a fully vegan version.
  • Sensitivity Check: Always double-check ingredient labels for individual sensitivities or allergens.
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