Browse Every Recipe - Page Number 3

Toss pasta, sauce, and veggies in a pressure cooker for a fast, flavorful meal with minimal cleanup.

Soft sweet potato gnocchi tossed in brown butter and finished with crunchy candied pecans and Parmesan.

Creamy pasta features adaptogenic mushrooms and calming herbs, offering comfort and supporting wellbeing.

Summery pasta with tomatoes, basil, and balsamic pearls—fresh, vibrant, and vegetarian Italian main.

Hearty Tex-Mex soup crowned with fluffy cornbread, packed with beans, beef, and savory spice for a comforting meal.

Noodles tossed with ginger, scallions, and Szechuan peppercorns deliver bold spice and aromatic flair in every bite.

Bright and tangy pasta with fruit preserve glaze, bell peppers, and fresh herbs for an adventurous vegetarian main.

Buttery ravioli filled with roasted acorn squash, hazelnuts, and sage for a rich Italian-inspired main dish.

Creamy sweet potatoes blended with nutty brown butter for a velvety, flavorful side in just 35 minutes.