Save A comforting, flavorful casserole featuring juicy chicken breasts coated in creamy ranch and cheddar cheese, baked to golden perfection. Perfect for weeknight dinners.
I first tried this recipe after a busy workday and was amazed by how simple and delicious it turned out. My family requested it again the very next week!
Ingredients
- Chicken: 4 boneless, skinless chicken breasts (about 1.5 lbs (680 g))
- Ranch Mixture: 1/2 cup (120 ml) ranch dressing, 1/4 cup (60 g) sour cream, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon black pepper
- Topping: 1 cup (115 g) shredded sharp cheddar cheese, 2 tablespoons chopped fresh chives or parsley (optional)
Instructions
- Prepare dish:
- Preheat oven to 400°F (200°C). Lightly grease a 9x13-inch (23x33 cm) baking dish.
- Arrange chicken:
- Place chicken breasts in the prepared baking dish.
- Mix ranch coating:
- In a small bowl, stir together ranch dressing, sour cream, garlic powder, onion powder, and black pepper.
- Spread mixture:
- Evenly spread the ranch mixture over the chicken breasts.
- Add cheese:
- Sprinkle shredded cheddar cheese over the chicken, covering evenly.
- Bake:
- Bake uncovered for 25 to 30 minutes until chicken is cooked through (internal temperature reaches 165°F (74°C)) and cheese is bubbly and golden.
- Garnish and serve:
- Top with chopped chives or parsley if desired, then serve hot.
Save This recipe became an instant classic at our Sunday dinner. It sparked laughter over seconds and brought everyone to the table fast!
Serving Suggestions
Pair this casserole with steamed vegetables, a fresh salad, or creamy mashed potatoes for a complete meal.
Allergen Information
Contains dairy from cheese, sour cream, and ranch dressing. Ranch dressing may also include eggs and other possible allergens—always check labels if sensitive.
Nutrition Facts
Each serving contains approximately 410 calories, 24 g total fat, 5 g carbohydrates, and 42 g protein.
Save Try this comforting bake when you want something satisfying and simple. Your family will love every cheesy bite!
Recipe Questions
- → What is the best way to ensure the chicken stays juicy?
Coating the chicken with the creamy ranch mixture helps lock in moisture during baking, resulting in tender, juicy meat.
- → Can I substitute the cheddar cheese with another type?
Yes, sharp white cheddar or a blend of mozzarella and cheddar works well for a milder or creamier topping.
- → How can I add extra flavor to this dish?
Adding crumbled cooked bacon on top before baking enhances the smoky richness and complements the creamy ranch base.
- → Is it possible to make this dish gluten-free?
Using certified gluten-free ranch dressing ensures the dish remains gluten-free without compromising flavor.
- → What sides pair well with this bake?
Steamed vegetables, mashed potatoes, or a crisp green salad provide a balanced and satisfying meal alongside this chicken bake.