Save Fluffy, bite-sized donut holes with festive sprinkles, cooked to golden perfection in the air fryer. A quick and delightful holiday treat for the whole family.
This recipe has become a favorite in our family during the holidays as it brings joy with every bite and is ready in under 30 minutes
Ingredients
- Dry Ingredients: 2 cups all-purpose flour, 1/4 cup granulated sugar, 2 tsp baking powder, 1/2 tsp ground cinnamon, 1/4 tsp salt
- Wet Ingredients: 2/3 cup whole milk, 2 tbsp unsalted butter melted, 1 large egg, 1 tsp vanilla extract
- For Coating: 1/4 cup unsalted butter melted, 1/2 cup granulated sugar, 1 tsp ground cinnamon, 2 tbsp holiday-themed sprinkles (red, green, white)
Instructions
- Step 1:
- Preheat your air fryer to 350°F (175°C)
- Step 2:
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt
- Step 3:
- In another bowl, mix milk, melted butter, egg, and vanilla extract until well combined
- Step 4:
- Pour the wet ingredients into the dry ingredients and stir until a soft dough forms
- Step 5:
- Lightly flour your hands and shape the dough into 1-inch balls (about 1 tablespoon each)
- Step 6:
- Place donut holes in the air fryer basket in a single layer leaving space between each
- Step 7:
- Air fry for 7-8 minutes shaking halfway through until golden and cooked through
- Step 8:
- While still warm dip each donut hole in melted butter then roll in cinnamon sugar
- Step 9:
- Sprinkle with festive sprinkles Serve warm
Save Making these donut holes has become a joyous holiday ritual that gathers our family in the kitchen
Notes
For extra flavor add a pinch of nutmeg to the dough Substitute sprinkles with powdered sugar for a classic finish Serve with hot cocoa or coffee for a cozy treat
Required Tools
Air fryer Mixing bowls Whisk Measuring cups and spoons Small brush or dipping bowl for butter
Allergen Information
Contains wheat (gluten) dairy (milk butter) and egg Always check ingredient labels for potential allergens
Save These donut holes bring festive cheer and make holiday baking quick and fun
Recipe Questions
- → How do I shape the dough for even cooking?
Lightly flour your hands and roll the dough into uniform 1-inch balls to ensure they cook evenly and have a consistent texture.
- → Can I use another sweet coating instead of cinnamon sugar?
Yes, powdered sugar or a dusting of cocoa powder offers a nice alternative to cinnamon sugar and complements the flavor well.
- → What temperature is best for air frying these donut holes?
Preheat the air fryer to 350°F (175°C) to achieve a golden crust while keeping the interior soft and fluffy.
- → How can I add more festive flavor to the donut holes?
Adding a pinch of nutmeg to the dough or using holiday-themed sprinkles enhances the holiday vibe and flavor complexity.
- → Are these donut holes suitable for a vegetarian diet?
Yes, these donut holes are vegetarian-friendly, containing ingredients like milk, butter, and eggs but no meat products.