Save Festive and fun snack wraps shaped like diplomas and graduation caps, perfect for celebrating graduations with a creative, savory bite.
This recipe was a hit at my graduation party, bringing smiles and compliments from guests of all ages.
Ingredients
- For the Diploma Wraps: 6 large flour tortillas, 6 slices deli turkey or ham (optional for vegetarian use cheese slices), 6 slices cheddar or Swiss cheese, 2 tablespoons cream cheese softened, 12 thin chive stems or green onion tops (for tying)
- For the Graduation Caps: 12 square crackers (such as Wheat Thins or similar), 12 round chocolate truffles or peanut butter cups (mini size), 12 small pieces of fruit leather or thin licorice strings (for tassels), 2 tablespoons melted chocolate (for assembly)
Instructions
- Prepare the Diploma Wraps:
- Lay out a tortilla and spread a thin layer of cream cheese over the surface. Place a slice of deli meat (or cheese for vegetarian) and a slice of cheese on top. Roll up the tortilla tightly into a log then cut in half to create two diplomas. Tie each wrap with a chive stem or green onion top to resemble a diploma scroll. Repeat with remaining tortillas and fillings.
- Assemble the Graduation Caps:
- Place a small dab of melted chocolate on top of each truffle or mini peanut butter cup. Press a square cracker onto the chocolate creating the caps flat top. Cut fruit leather or licorice into small strips for tassels. Use a small dab of melted chocolate to attach a tassel to the top of each cap.
- Serve:
- Arrange the diploma wraps and graduation cap treats on a platter for serving.
Save Making these wraps brought the family together in the kitchen, sharing laughs and memories while prepping the celebration snacks.
Additional Tips
For extra flavor, add thinly sliced vegetables or spread a layer of pesto inside the wraps.
Required Tools
Sharp knife, cutting board, small bowl (for melted chocolate), spatula or spreader
Allergen Information
Contains wheat tortillas crackers dairy cheese cream cheese chocolate and possibly nuts peanut butter cups. Contains soy some chocolate brands.
Save These snack wraps add fun and flavor to any graduation celebration with minimal effort.
Recipe Questions
- → What ingredients are used for the diploma wraps?
Flour tortillas, deli turkey or ham (optional), cheddar or Swiss cheese, cream cheese, and chive stems or green onion tops for tying.
- → How are the graduation caps assembled?
Square crackers are pressed onto melted chocolate atop mini chocolate truffles or peanut butter cups, then decorated with fruit leather or licorice tassels attached with chocolate.
- → Can these snacks be made vegetarian or vegan?
Yes, by substituting deli meat with cheese slices for vegetarian options and using dairy-free cheese and plant-based deli slices to make them vegan.
- → Are there gluten-free alternatives?
Gluten-free tortillas and crackers can be used to accommodate gluten sensitivities.
- → What tools are needed for preparation?
A sharp knife, cutting board, a small bowl for melted chocolate, and a spatula or spreader are required.