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Spicy Black Bean Dip

Featured in: Snack Bang

This vibrant black bean blend combines a smooth base of drained beans with zesty salsa and hot sauce for a lively, flavorful experience. Ideal for quick assembly without cooking, it offers a creamy texture that can be customized to your preferred spice level. Whether fully blended or pulsed for chunks, this dip suits various pairings like chips or veggies. Optional citrus and herbs add freshness, creating a versatile bite-friendly option that fits gluten-free and vegan lifestyles.

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Updated on Thu, 20 Nov 2025 15:55:00 GMT
Creamy, homemade spicy black bean dip, ready to serve with crispy tortilla chips at a party. Save
Creamy, homemade spicy black bean dip, ready to serve with crispy tortilla chips at a party. | ticktaste.com

A bold, creamy dip bursting with flavor, perfect for parties or as a quick snack. This budget-friendly, three-ingredient recipe delivers big taste with minimal effort.

I first made this black bean dip for a game night, and it disappeared in minutes. It is now my go-to whenever I need a quick, reliable appetizer that everyone enjoys.

Ingredients

  • Black beans: 1 (15 oz / 425 g) can, drained and rinsed
  • Salsa: 1/2 cup (120 g), choose your preferred heat level
  • Hot sauce: 1 2 tablespoons (adjust to taste)

Instructions

Combine:
Add black beans, salsa, and hot sauce to a food processor or blender.
Blend:
Process until smooth, scraping down sides as needed.
Adjust:
Taste and add more hot sauce or salsa for desired spice and consistency.
Serve:
Transfer to a serving bowl. Enjoy with tortilla chips, veggies, or pita.
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Whenever my family gathers for movie nights, I whip up this black bean dip and it never disappoints. Even picky eaters keep coming back for more.

Required Tools

Food processor or blender makes blending effortless and ensures a creamy texture. A spatula helps scrape down the sides, and a serving bowl makes sharing easy.

Nutritional Information

Each serving has about 70 calories, 0.5 g total fat, 14 g carbohydrates, and 4 g protein.

Customization Ideas

Pulse ingredients for a chunkier dip, or add lime juice, cilantro, or cumin for extra flavor. Use mild salsa and less hot sauce for kid-friendly gatherings.

Vibrant photo shows a bowl of spicy black bean dip, a flavorful and easy Mexican appetizer. Save
Vibrant photo shows a bowl of spicy black bean dip, a flavorful and easy Mexican appetizer. | ticktaste.com

This dip comes together in just minutes and always draws compliments. Make it ahead for stress-free entertaining.

Recipe Questions

→ How can I adjust the spice level?

Modify the amount of hot sauce and select a salsa with your desired heat to control spiciness.

→ Can I make the dip chunkier?

Yes, pulse the ingredients in the blender instead of fully pureeing for a chunkier texture.

→ What are some good serving options?

Serve alongside tortilla chips, fresh vegetables, or pita bread for tasty snacking.

→ Are there flavor variations to try?

Adding lime juice, chopped cilantro, or cumin can enhance the flavor profile wonderfully.

→ Is this dip suitable for special diets?

Made from naturally gluten-free and vegan ingredients, but check salsa and hot sauce labels for allergens.

Spicy Black Bean Dip

Creamy black bean blend with salsa and spice delivers big taste and easy prep in minutes.

Setup time
5 min
0
Complete duration
5 min
Created By Jamie Torres

Classification Snack Bang

Complexity Easy

Cultural Background Mexican-Inspired

Output 6 Portions

Dietary considerations Plant-Based, No Dairy, No Gluten

Components

Base

01 1 (15 oz) can black beans, drained and rinsed

Flavor

01 1/2 cup salsa (choose preferred heat level)

Spice

01 1–2 tablespoons hot sauce, adjust to taste

Directions

Phase 01

Combine Ingredients: Place black beans, salsa, and hot sauce in a food processor or blender.

Phase 02

Blend Mixture: Process until smooth, scraping down the sides as necessary for even texture.

Phase 03

Adjust Seasoning: Taste and modify hot sauce or salsa quantity to achieve desired spice and consistency.

Phase 04

Serve: Transfer to a serving bowl and accompany with tortilla chips, vegetables, or pita bread.

Tools needed

  • Food processor or blender
  • Spatula
  • Serving bowl

Allergy details

Review each component for potential allergens and seek professional healthcare guidance if you're uncertain.
  • Verify salsa and hot sauce labels for potential milk or gluten traces.

Nutrient breakdown (per portion)

These values are approximate guidelines only and shouldn't replace professional medical consultation.
  • Energy Value: 70
  • Fats: 0.5 g
  • Carbohydrates: 14 g
  • Proteins: 4 g